Other
Marciliano Cabernet
Umbria · Italy
Fact sheet
- Type
- Other
- Grape
- Cabernet Franc · Cabernet Sauvignon
- Country
- Italy
- Region
- Umbria
- Appellation
- Umbria
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled steak · roast lamb · beef stew · hard cheeses · wild mushrooms
Rated vintages
-
200891 pts
Cabernets Franc and Sauvignon show a united front with an authentic Italian feel. Umbria's Marciliano is a dense and rich red wine, with savory aromas of blackberry, cured meat, dried sage, leather, tobacco and dark chocolate. The wine's tannins are firm and dense, but not at al…