Red
Fronsac
Fronsac · France
Fact sheet
- Type
- Red
- Country
- France
- Region
- Fronsac
- Appellation
- Fronsac
- Alcohol
- 13%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
cordeiro assado · carne de caça · queijos curados
Rated vintages
-
2013
-
2012
-
2011
-
2010
-
2009
-
2008
-
2007
-
2006
-
2005
-
2004