Red

Blue Mountain Vineyard Cabernet Sauvignon

Brady Cellars

Walla Walla Valley (WA) · Columbia Valley · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Walla Walla Valley (WA) · Columbia Valley
Appellation
Walla Walla Valley (WA)
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meat · lamb · aged cheeses

Rated vintages

  • 201288 pts

    Made entirely from Cabernet from a single vineyard block, this wine explores the variety's more savory side, with aromas of leafy herbs, green pepper, cigar box, musk and dark chocolate. The cherry flavors are tart backed by chewy tannins.