Red
Cabernet Sauvignon
Central Coast · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Central Coast · Central Coast
- Appellation
- Central Coast, California, US
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
steak · chops
Rated vintages
-
200684 pts
A dry, decent wine for everyday purposes, this Cab has blackberry, nettle, anise and clove flavors that make the finish tannicly spicy. This is a pretty good price for a steaks and chops wine of some elegance.