Other
Cabernet Franc
Hudson River Region · New York Other · United States
Fact sheet
- Type
- Other
- Grape
- Cabernet Franc
- Country
- United States
- Region
- Hudson River Region · New York Other
- Appellation
- Hudson River Region
- Body
- full
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
lamb · grilled meats · aged cheeses · roasted mushrooms · stews · pasta with red sauce
Rated vintages
-
201488 pts
Amidst layers of bramble, toast, cedar and herb, bright raspberry and blackberry flavors penetrate throughout this full-bodied Cab Franc. Equal parts fruity and savory, it suggests nuances of beet and soil without being earthy or vegetal. Sunny cranberry acidity and whispery tan…