Red
Silk & Spice
Portugal
Fact sheet
- Type
- Red
- Grape
- Portuguese Red
- Country
- Portugal
- Appellation
- Portuguese Table Wine
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled red meats · roast lamb · spicy dishes · aged cheeses
Rated vintages
-
201590 pts
This blend of wines from Dão, Bairrada and Lisboa is ripe, full of black fruits and with subtle signs of the wood aging. Named to celebrate the Portuguese mariners who sailed to the spice islands of the East Indies, it is warm with its own spiciness as well as a juicy aftertaste…
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201490 pts
Celebrating the Portuguese discovery of the spice route, this blend from different regions is smooth, rich and ripe. It has tannins that enhance the ripe black fruits and bring out the spicy edge to the wine. It is ready to drink.