Red
Trois Filles Pinot Noir
Marin County · North Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Marin County · North Coast
- Appellation
- Marin County
- Alcohol
- 14%
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast duck · salmon · grilled mushrooms · meats with light sauces · aged cheeses
Rated vintages
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2020
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2018
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2017
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2016
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201587 pts
An earthy, leathery aroma and flavor dominate this light-bodied, smooth-textured wine. It brings on modest plum, tea and forest-floor flavors to broaden its appeal on the palate.
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201492 pts
A touch of new oak adds complexity and a good, gripping sensation to this medium-bodied and nicely structured wine. Adding to the light toast and smoke aromas, the fruit flavors bring tart cherry and raspberry plus some bass notes of clove and black tea. The wine has an appetizi…
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201391 pts
This smells as vivid as fresh-picked and crushed grapes, combining cranberry, raspberry, cinnamon and other spices. Flavors suggest black cherry, blackberry, and attractive spicy oak. It is full bodied, smooth but a bit tight in texture due to great, firm tannins and lively acid…
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2012
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2011
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2010