White
Bell Mountain Estate Sauvignon Blanc
Alexander Valley · Sonoma · United States
Fact sheet
- Type
- White
- Grape
- Sauvignon Blanc
- Country
- United States
- Region
- Alexander Valley · Sonoma
- Appellation
- Alexander Valley
- Alcohol
- 14.3%
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
seafood · salads with goat cheese · spicy dishes · grilled white meats
Rated vintages
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2020
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2019
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2018
-
2017
-
2016
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201589 pts
This wine comes from the producer's 100% organic farm, 55 acres of its 356 planted to vines. It shows balance and grace, the grapes having enjoyed extended maceration on their skins, then let to age in mostly stainless steel, and a tiny amount of neutral oak. Light, crisp and si…
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2014
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201389 pts
Herbal jalapeño aromas invite one in initially, before the wine takes on a bright, lively acidity and components of dried fruit and nuts. Creamy on the palate while still maintaining that acid, it offers a lingering sense of fresh-squeezed lemon and grapefruit on the finish.
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2012
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2011