Red

Cabernet Sauvignon

Echelon

California · California Other · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
California · California Other
Appellation
California
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

grilled red meat · aged cheeses · pasta with tomato sauce

Rated vintages

  • 201082 pts

    With Lodi fruit dominating the blend, this Cabernet is soft, sweet and simple. It has blackberry and cherry flavors.