Red

Casillero del Diablo Reserva Pinot Noir

Concha y Toro

Chile

Fact sheet

Type
Red
Grape
Pinot Noir
Country
Chile
Appellation
Casablanca Valley
Body
light
Acidity
high
Sweetness
dry

Food pairing

Pork · Poultry · Mushrooms · Fatty fish like salmon

Rated vintages

  • 201385 pts

    Horsey aromas infringe upon basic cherry and tomato scents. This is lean on the palate, with scouring acidity. Tart, spicy plum and cherry flavors end on a crisp, dilute finish with that reverberates with sour plum and cherry notes.

  • 201284 pts

    Crisp, leafy, peppery aromas accent core red-plum notes. In the mouth, raw acidity pushes the palate, which delivers dry, spicy cranberry and tomato flavors. Peppery spice and mild green-herb flavors carry the finish.

  • 200984 pts

    Briary and prickly smelling, with juicy acidity, a lean structure and tart pie cherry and red plum flavors. Expect a light, translucent Pinot that emphasizes freshness and crisp acidity.