Other
Chianti Rufina
Chianti Rufina · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Canaiolo · other red grapes
- Country
- Italy
- Region
- Chianti Rufina
- Appellation
- Chianti Rufina
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pasta with tomato sauce · grilled meats · aged cheeses
Rated vintages
-
201287 pts
This blend of 85% Sangiovese, 10% Can aiolo and 5% other red grapes opens with aromas of ripe dark-skinned fruit, crushed blue flowers and a whiff of clove. The easygoing palate offers dried black cherry, espresso and a hint of anise alongside dusty tannins.