Red

Gran Reserva Cabernet Sauvignon

In Situ

Chile

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
Chile
Appellation
Aconcagua Valley
Alcohol
14%
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

red meats · lamb · aged cheeses

Rated vintages

  • 2021

  • 2020

  • 2019

  • 2018

  • 2017

  • 2016

  • 2015

  • 201487 pts

    Rubbery berry aromas come with a note of raw oak. On the palate, this is drawing and hard, with drying tannins. Jammy berry flavors are generic and a bit hot, while hard tannins reappear on the finish, which has a natural but raw tomato character.

  • 2013

  • 2012