Red

Beyra Colheita

Rui Roboredo Madeira

Portugal

Fact sheet

Type
Red
Grape
Portuguese Red
Country
Portugal
Appellation
Beira Interior
Body
medium
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

white meats · red meats · light cheeses

Rated vintages

  • 201587 pts

    This simple, open and fruity wine has gentle tannins. It is all about ripe berries and acidity. Made to be drunk young for its fruitiness, it is ready now.

  • 201487 pts

    A blend of Tinta Roriz and the local Jaen, this wine has both fresh fruits and dry tannins. The fruits are going to prevail, giving red berry fruit flavors with fresh, cool acidity. The tannins will be there to sustain the fruit. Drink from late 2016.