Other
Alessandro Rivetto Barbera d'Alba
Barbera d'Alba · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Alba
- Appellation
- Barbera d'Alba
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
carnes vermelhas · massas com molho vermelho · pizza · queijos curados · cogumelos
Rated vintages
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2019
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2018
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2017
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2016
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2015
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2014
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201389 pts
Fruity aromas of red and black berry lead the nose along with whiffs of violet and dark cooking spices. The vibrant, supple palate doles out wild cherry, black raspberry, orange zest and ground pepper framed in racy, refreshing acidity.
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2012
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2011
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2010