Red
Cabernet Sauvignon Cabernet Sauvignon
Austria
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Austria
- Appellation
- Mittelburgenland
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · aged cheeses · grilled meats
Rated vintages
-
200586 pts
Slightly grassy in character, this wine shows green pepper and tight tannins as well as black berry fruits. To balance this, the fruit is very much to the front, the wood and tannins behind. Drink now.