Red
Piffero Vineyard Zinfandel
Sonoma County · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Sonoma County
- Appellation
- Sonoma County / California
- Alcohol
- 15.6%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
Salmon · Meats · Pasta · Poultry
Rated vintages
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
With a light red color, tantalizing oak and raspberry aromas, bright cherry flavors and a firm texture, this wine discloses a lighter, leaner style than many. It could match with salmon as well as meat, pasta and poultry.
-
2011
-
2010
-
2009