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Amarone della Valpolicella

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Amarone della Valpolicella · Italy

Fact sheet

Type
Other
Grape
Corvina · Rondinella · Molinara
Country
Italy
Region
Amarone della Valpolicella
Appellation
Amarone della Valpolicella
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

hard cheeses · roasted meats · mushroom dishes · mushroom risotto

Rated vintages

  • 200588 pts

    Here's a new producer from Valpolicella who presents a sharp and angular Amarone with fine aromas of spice, wild berry, black tobacco and tea leaf. The wine is bright and compact with soft tannins and natural freshness.