Red
Tempranillo
Santa Ynez Valley · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- United States
- Region
- Santa Ynez Valley · Central Coast
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
presunto · salsichas · ensopado de cordeiro picante
Rated vintages
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201292 pts
This delicious wine is fresher and more lively than typical California Tempranillos. Cola, red cherry and vanilla aromas combine for a beautiful nose while the palate shows tart sour cherry and slight hints of leather. Both the acidity and tannic grip are strong but expertly mea…
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200688 pts
An elegant wine, silky and supple, for drinking now with umami-rich fare, like ham or sausages, or a spicy lamb stew. Fully dry, it shows good acidity firming up the cherry, cola and herb flavors.