Red
Toscana Rosso
Tuscany · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese · Ciliegiolo · Canaiolo
- Country
- Italy
- Region
- Tuscany
- Appellation
- Tuscany
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
Pasta with tomato sauce · Roasted meats · Aged cheeses · Charcuterie