Red

Reserve Pinot Noir

Peacock Cellars

Central Coast · Central Coast · United States

Fact sheet

Type
Red
Grape
Pinot Noir
Country
United States
Region
Central Coast · Central Coast
Appellation
Central Coast
Body
light
Acidity
medium
Tannin
low
Sweetness
dry

Food pairing

roast lamb · duck salad · grilled mushrooms · soft cheeses · duck · rabbit

Rated vintages

  • 201184 pts

    Strong flavors of raspberry, cherry and oak dominate, with a hint of mushroom in the background. It will appeal to those who like a light, lean style of Pinot Noir. It's ready to drink now.