Red

Cabernet Sauvignon

Napa Valley · Napa · United States

Fact sheet

red meats · lamb · aged cheeses · game meat

201486 pts

Smashed black rocks and turned earth meet with black plum and pasilla chile on the nose of this bottling. The palate is relatively thin in body but full of blueberry and pepper-spice flavors.
201288 pts

This is your everyday Cab, dry and tannic, but with rich, ripe black currant and cassis flavors that lead to the long finish. Drink now, but you'll want to decant it for a few hours.
200882 pts

Give this soft, simple Cab a little time to blow off some unpleasant odors. After a while, it clears, and the wine turns acceptable in berry-cherry flavor.
200785 pts

Here's a good Cabernet to drink now. It's soft and gritty in tannins, with ripely forward blackberry, cherry and currant flavors, coated with sweet, smoky oak.