Other

Duemilaotto Metodo Classico

Rivetti Massimo

Vino Spumante · Italy

Fact sheet

Type
Other
Grape
Nebbiolo · Pinot Nero
Country
Italy
Region
Vino Spumante
Appellation
Vino Spumante
Body
medium
Acidity
high
Sweetness
dry

Food pairing

cured meats · soft cheeses · seafood · dark meat poultry

Rated vintages

  • 200890 pts

    Made with Nebbiolo and Pinot Nero, this delivers freshness and structure. Intriguing aromas suggest rose, tilled earth, red apple, berries and a whiff of cake spices. The palate offers wild cherry and cinnamon alongside an elegant, persistent mousse and crisp acidity. Enjoy thro…