Red
Brunello di Montalcino
Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Toscana
- Appellation
- Brunello di Montalcino
- Alcohol
- 14.5%
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meats · pasta with ragu · aged cheeses · lamb
Rated vintages
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2021
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2020
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2019
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2018
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2017
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2016
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2015
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2014
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2013
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2012
Forest floor, aromatic herb, dark spice and eucalyptus aromas come together with a floral twist. Bright and elegant, the palate shows succulent wild cherry, white pepper, star anise and chopped mint flavors. With its taut, fine-grained tannins and firm acidity, it needs time to…