Other
Statti Gaglioppo (Calabria)
Calabria · Italy
Fact sheet
- Type
- Other
- Grape
- Gaglioppo
- Country
- Italy
- Region
- Calabria
- Appellation
- Calabria
- Body
- light
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
aperitivos · saladas · carnes frias · queijos leves
Rated vintages
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201487 pts
Red berry and intense white pepper aromas lead the nose on this bright, easygoing red. The fresh, easy-drinking palate offers wild cherry, clove and toasted almond alongside loose knit tannins. Serve chilled for an ideal summer red.
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200987 pts
Calabria's Statti offers one of the best and purest expressions of Gaglioppo found in the United States today. This unique offering has a bright garnet color, and shows clean acidity and distinctive aromas of wild berry and burnt almond.
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200788 pts
Gaglioppo is naturally light and lean in color and can be consumed a few degrees cooler than your standard red wine. This wine is an excellent example of the variety with clean notes of forest berry and cola. The wine is lean but determined and refreshing.
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200687 pts
This Calabrese wine takes a light, easy approach and offers ripe fruit, spice, tobacco and cola. Gaglioppo never has heavy concentration or color but does do a nice job of cleaning the palate and makes a good companion to pasta with smoked bacon and pecorino.