Other

Clos des Quatre Vents

Jean-Claude Debeaune

Fleurie · France

Fact sheet

Type
Other
Grape
Gamay
Country
France
Region
Fleurie
Appellation
Fleurie
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

lamb · white meats · aged cheeses · dishes with mushrooms

Rated vintages

  • 201189 pts

    Firm and structured, this shows the serious side of Fleurie. It has tense tannins as well as red fruits that are developing a juicy character. With its mineral texture, it needs at least a year to age.