Red
Valle del Sol Malbec
Peru
Fact sheet
Food pairing
Red meats · Aged cheeses · Mushroom-based dishes
Rated vintages
-
201484 pts
Forest-floor aromas of mushroom and herbal berry and plum open this Peruvian Malbec that's tight and drawing on the palate. Baked plum, chocolate and pounding oak flavors finish heavy, with notes of prune and carob.