Red
Antiquum Vineyard Pinot Noir
Willamette Valley · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Willamette Valley · Willamette Valley
- Appellation
- Willamette Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · roast pork · Brie cheese · truffles · mushrooms
Rated vintages
-
201494 pts
Most of these grapes go into Antiquum Farm's estate wines, but Harper Voit has smartly snagged enough for a few barrels. Generous tannins frame ripe red and blue fruits, with streaks of artisanal chocolate and sea salt caramel. Zingy spices contribute to a complex, lingering fin…
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201391 pts
This broad, open, tongue-tickling wine comes on quickly with a blast of chocolate and cherries. Highlighted with an underpinning of tart raspberry jam, it's immediately accessible and utterly delicious. A hint of caramel crunch provides the perfect finale to this yum-fest of a w…