Red
Castello Romitorio Rosso di Montalcino
Rosso di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Rosso di Montalcino
- Appellation
- Rosso di Montalcino
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
massas com molho de ervas · carnes assadas · carnes grelhadas · queijos maduros · cogumelos
Rated vintages
-
2021
-
2020
-
2019
-
2018
-
2017
-
2016
-
2015
-
201487 pts
Youthful and fresh, this opens with aromas of dark berry, moist underbrush and a whiff of violet. The bright, easygoing palate offers tart cherry, orange zest and a whisper of clove alongside zesty acidity and relaxed tannins.
-
2013
-
201287 pts
This strapping Rosso has sensations of forest floor, cake spices, black cherry, mocha, vanilla and sweet oak. The one-dimensional and forward palate is supported by velvety tannins and closes on a licorice note. It's lacking in freshness so enjoy it now.