Red

Nero D'Avola

Acanteo

Sicília · Italy

Fact sheet

Type
Red
Grape
Nero d'Avola
Country
Italy
Region
Sicília
Appellation
Sicília
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

pasta with tomato sauce · roast meats · aged cheeses