Other
Braida di Giacomo Bologna La Monella (Barbera del Monferrato)
Barbera del Monferrato · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera del Monferrato
- Appellation
- Barbera del Monferrato
- Body
- light
- Acidity
- high
- Sweetness
- dry
Food pairing
massas com molho vermelho · pizza · queijos suaves · antipasti · risoto de cogumelos
Rated vintages
-
200887 pts
Here's a fresh, simple Barbera with a tiny touch of toasted almond that gives it slightly more complexity and intensity. The mouthfeel is lean and light with a short but satisfying finish.