Red
Valle del Sol Cabernet Sauvignon-Syrah
Peru
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon · Syrah
- Country
- Peru
- Appellation
- Valle del Sol
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roasted meats · stews · aged cheeses
Rated vintages
-
201284 pts
Stalky, earthy aromas of roasted, raw berry fruits suggest underripeness. This feels solid on the exterior but weak in the middle. Creamy, oaky plum flavors have a bitter, roasted quality, while on the finish it's heavy, creamy oak in charge.