Red
Riverside Vineyard Pinot Noir
Willamette Valley · Willamette Valley · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Willamette Valley · Willamette Valley
- Appellation
- Willamette Valley
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
duck · mushrooms · roast lamb · aged cheeses
Rated vintages
-
201592 pts
Light at first, almost delicate, this pretty wine has strawberry and pomegranate fruit, gentle herbal highlights, and tannins that taste of green tea. The finish turns a bit astringent, with a lick of cola. Give it some hours of aeration and it fleshes out, with a lush mix of ta…
-
201391 pts
Situated in the McMinnville AVA, this vineyard delivers a sleek, well-proportioned wine. Though tight and unyielding at first, it is aromatically promising, with a mix of rose petals, berries and chocolate. Those flavors expand as it breathes open, finishing with the AVA's chara…