Red
Brunello di Montalcino
Brunello di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Brunello di Montalcino
- Appellation
- Brunello di Montalcino
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
game meats · pasta with ragu · aged cheeses · grilled red meats · mushroom risotto
Rated vintages
-
201293 pts
Alluring wild berry, truffle, Mediterranean herb and tilled soil aromas lead the nose of this delicious red. The fresh, balanced palate delivers crushed raspberry, juicy black cherry, star anise and chopped mint flavors, while a cinnamon note closes the finish. Firm, polished ta…