White
Ambrogio e Giovanni Folonari Cabreo La Pietra Chardonnay (Toscana)
Toscana · Italy
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- Italy
- Region
- Toscana
- Appellation
- Toscana
- Body
- full
- Acidity
- medium
- Sweetness
- dry
Food pairing
frango assado · peixe grelhado · queijos macios · massas alfredo
Rated vintages
-
201488 pts
Made entirely with Chardonnay, this opens with aromas of toast and whiffs of banana and mango. The aromas carry on to the palate along with a creamy hint of butter.