White
Les Clos Grand Cru
Chablis · France
Fact sheet
- Type
- White
- Grape
- Chardonnay
- Country
- France
- Region
- Chablis
- Appellation
- Chablis Grand Cru Les Clos
- Body
- full
- Acidity
- high
- Sweetness
- dry
Food pairing
oysters · grilled fish · seafood · goat cheeses · salads with citrus dressing
Rated vintages
-
201494 pts
This vineyard is regarded as the finest of the Grand Crus, certainly for its more serious character. This 2014 has great complexity, toast and spice mingling with the mineral and white-fruit flavors. It is obviously set for long-term aging with its wood still not fully integrate…
-
201394 pts
This is a tightly wound wine with acidity that brings out a fine structure and a strongly mineral, textured, almost chewy character. It is still fruity although, more importantly, with great tension and aging potential. Drink from 2019.
-
200593 pts
This wine shows that top Chablis should be aged. This is like tasting the barebones of the wine without the flesh that is still very hidden. There is suppressed power, as well as green acidity and potential richness. Wait 5 years.