Red
Casarena Jamilla's Vineyard Malbec (Perdriel)
Perdriel · Argentina
Fact sheet
- Type
- Red
- Grape
- Malbec
- Country
- Argentina
- Region
- Perdriel
- Appellation
- Perdriel
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carne bovina · cordeiro assado · queijos curados · grelhados · massas com molhos ricos
Rated vintages
-
201289 pts
Jammy oaky blueberry and cardamon aromas are proprietary for Mendoza Malbec. In the mouth, hard tannins combined with high acidity make things a bit awkward, while this tastes of reedy plum, raspberry and raw oak. Unabsorbed tartaric acidity on the finish creates a wiry feel, wh…