Red

Cleta Sangiovese Cabernet

Peju

Napa Valley · Napa · United States

Fact sheet

Type
Red
Grape
Sangiovese · Cabernet Sauvignon
Country
United States
Region
Napa Valley · Napa
Appellation
Napa Valley
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

roasted meats · pasta with tomato sauce · aged cheeses · grilled meats

Rated vintages

  • 201287 pts

    This wine is 86% Sangiovese with 14% Cabernet Sauvignon. Puckering in black fruit and a leathery texture, it shows potential in cedar, tobacco and a hint of black tea.