Other
Vino Nobile di Montepulciano
Vino Nobile di Montepulciano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Canaiolo · Mammolo
- Country
- Italy
- Appellation
- Vino Nobile di Montepulciano
- Body
- medium
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · game · aged cheeses · dishes with mushrooms · rustic stews
Rated vintages
-
201392 pts
Violet, ripe plum, black-skinned berry, leather and truffle scents take center stage in this firmly structured red. The medium-bodied palate offers dried plum, chopped herb and licorice flavors, framed by firm, polished tannins and racy acidity, finishing on a black tea note. It…
-
201189 pts
This opens with earthy scents of scorched soil, underbrush and a hint of game. Made with 90% Sangiovese, 10% Canaiolo and Mammolo, the chewy palate offers dried black cherry, ripe plum and ground pepper alongside tightly woven tannins. Drink 2016–2019.