Red
Elements Cabernet Sauvignon
Sonoma County · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Sonoma County · Sonoma
- Appellation
- Sonoma County
- Alcohol
- 13.9%
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheeses
Rated vintages
-
2020
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2019
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2018
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2017
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2016
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2015
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2014
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2013
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2012
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201185 pts
As the name suggests, this is an elemental Cabernet, offering pleasant blackberry, cherry and oak flavors. Rich and ripe in California sunshine fruit, it's smooth in tannins and easy to drink.