Other
Aculei
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · game · dishes with truffles · aged cheeses · risotto
Rated vintages
-
201285 pts
This opens with aromas of raw oak and espresso. The bracing, somewhat muddled palate offers sour red cherry, coconut, dried sage and a dusting of mocha alongside a marked metallic—almost chemical—note. Raspy tannins produce a mouth drying finish.