Red
Heart of Gold St Laurent
Gisborne · New Zealand
Fact sheet
- Type
- Red
- Grape
- St. Laurent
- Country
- New Zealand
- Region
- Gisborne
- Appellation
- Gisborne
- Alcohol
- 12%
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roasted white meats · mushrooms · light pasta dishes · washed rind cheeses
Rated vintages
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012
-
2011