Other
Assyrtiko by Gaia Wild Ferment Assyrtico
Greece
Fact sheet
Food pairing
hearty vegetables · fish
Rated vintages
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201587 pts
A nose of fresh citrus fruit and toasted vanilla is followed by flavors of exotic pineapple fruit and spice. Its rich mouthfeel is balanced by an undercurrent of mineral briskness. Pair with fattier fish or poultry.
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201387 pts
Grown in the upland vineyard of Pyrgos, this Assyrtiko offers citrus and spice aromas and a full-bodied flavor profile. Citrus, vanilla and minerals dominate the palate. Air with more robust vegetable or fish dishes.