Other
Cellers Baronia del Montsant Flor d'Englora Garnacha (Montsant)
Montsant · Spain
Fact sheet
- Type
- Other
- Grape
- Garnacha
- Country
- Spain
- Region
- Montsant
- Appellation
- Montsant
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carne assada · pratos apimentados · queijos curados
Rated vintages
-
201482 pts
Briny, rubbery aromas turn gamy and horsey in short time. This varietal Garnacha feels raw and low on body. Salty, herbal tomato and red-plum flavors finish with a flavor akin to Mexican salsa.