Other
Serragrilli
Barbaresco · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barbaresco
- Appellation
- Barbaresco
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roasted meats · aged cheeses · mushroom risotto · polenta with ragout · furred game · pasta with meat ragout
Rated vintages
-
201286 pts
This opens with funky aromas of barnyard, overripe black fruit, resin and varnish. The palate is on the rustic side, showing steeped prune, nutmeg, clove and vanilla alongside evolved, raspy tannins that leave a mouth-drying finish.
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201186 pts
Initially quite closed, the palate eventually reveals sensations of mature black fruit, roasted coffee bean, vanilla and espresso. It lacks fruit richness and is overwhelmed by astringent wood tannins.