Red
Cabernet Sauvignon
Napa Valley · Napa · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Napa Valley · Napa
- Appellation
- Napa Valley
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meat · lamb · strong cheeses
Rated vintages
-
200690 pts
Here's a smooth, polished and rewarding Cabernet Sauvignon. It shows the structure and finesse you expect from Napa Valley, and is not one of those modern fruit bombs despite rich flavors of blackberries, currants and cassis. Good now and through 2010, at least.