Red
Zinfandel
Lodi · Central Valley · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Lodi · Central Valley
- Appellation
- Lodi
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
barbecue pork ribs · barbecue · aged cheeses · burger · pepperoni pizza
Rated vintages
-
201386 pts
This wine tastes like a superripe, late-harvest and lavishly oaked version, so that all the aromas and flavors seem to be in overdrive. It smells like cinnamon and vanilla, tastes like strawberry jam, and has a little white pepper in the finish.