Red
Bourgogne Passetoutgrains
Bourgogne · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir · Gamay Noir
- Country
- France
- Region
- Bourgogne
- Appellation
- Bourgogne Passetoutgrains
- Alcohol
- 15%
- Body
- light
- Acidity
- medium
- Tannin
- low
- Sweetness
- dry
Food pairing
poultry · mild cheeses · light cuisine · lean meats
Rated vintages
-
2021
-
2020
-
2019
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
2012