Red

Cabernet Sauvignon

Frazier

Napa Valley · Napa · United States

Fact sheet

Type
Red
Grape
Cabernet Sauvignon
Country
United States
Region
Napa Valley · Napa
Appellation
Napa Valley
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

steak · grilled meats · roast lamb

Rated vintages

  • 200989 pts

    Ripe and heady in black currants, cassis liqueur, blackberry pie and mocha flavors, this Cab's high alcohol gives it a soft mellow mouthfeel, as well as some heat in the finish. With velvety tannins, it will pair well with a great steak.

  • 200893 pts

    The vintage was kind to Frazier, whose red wines excelled in 2008. This Cabernet Sauvignon, made by Kirk Venge, is classic Napa Valley. It's dry, richly textured in tannins, and complex, offering intense waves of blackberries, black currants, crème de cassis and oak. Yes, the al…

  • 200591 pts

    You'll want to stash this young Cab away for a while because it's too closed and tannic now for enjoyment. But it has a very rich, concentrated core of cassis flavor and is dry and balanced in acidity. Should negotiate the next 6–8 years easily, and maybe longer.