Red
Clos des Epeneaux
Pommard · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Pommard
- Appellation
- Pommard
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carne de caça · carnes vermelhas grelhadas · cordeiro · queijos maturados