Red
Poggio Stenti Tribolo (Montecucco)
Montecucco · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Montecucco
- Appellation
- Montecucco
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
pizzas · massas com queijo · comidas gordurosas
Rated vintages
-
200988 pts
A great pairing partner to pizzas or cheesy pastas, Tribolo has the high acidity and alcohol to wash your palate clean of fatty foods. It ends with bright notes of cherry, cassis and cola.
-
200888 pts
Tribolo is a Sangiovese-based wine from coastal Tuscany that opens with smooth richness and bright tones of wild blueberry and cherry. There's a milky, mocha element as well that adds to its overall sensation of creaminess.